Good morning, ArtStreet Scene. Moments ago, sophomore Amanda Pfriem, ArtStreet Cafe's Director of Marketing, was fortunate enough to join us for a cup of fresh coffee. This marketing and German student from Strongsville, Ohio, was truly thrilled to be a part of this blog.AS: Okay, Amanda. Right off the bat: what is your favorite item to order here?
AP: It's a tie between the O'Keeffe Pita, the Man Ray, and, of course, rainbow cookies!
AS: All three are delicious options. Can you please describe your responsibilities as Director of Marketing?
AP: I promote the cafe and, in doing so, continue to strengthen current relationships as well as create new bonds with employees, customers, and the university as a whole.
AS: Since you are creating bonds with new customers, what advice would you give to a student on their first visit to ArtStreet Cafe?
AP: Be adventurous! I like pretty much everything we offer. If you're deciding between a few options, why not come back and try them all?!
AS: Please describe how "adventurous" your first ArtStreet Cafe experience was.
AP: Basically, it was love at first sight. My second day on campus as a freshman, I ordered a Funky Chicken on a bagel, as recommend by my brother, and I enjoyed it until the very last bite.
AS: Was your first experience with the cafe also your favorite one?
AP: I don't have a favorite experience in particular. I simply love making great food surrounded by awesome people!
AS: ArtStreet Cafe in one sentence. Go!
AP: With such a welcoming, unique atmosphere, amazing people, and delicious food, how could you not love ASC?
AS: Thank you, Amanda, for your time and enthusiasm.
Three manager profiles down, and two to go. Join us next week for interviews with Kelsie Noe and Brad Borches.
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